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Taste, pleasure and health !
Mixing the basic qualities of
Japanese gastronomy with the
variety of French and Basque
Cuisines, Stéphane and
Cécile have hit the strike. Sushis,
Makis, Sashimis are suggested
in a very unusual manner : With
Axoa, cured ham, sweetened…
The pleasure of tasty discoveries
combined to a great selection of
wines suggested «by the glass».
Many products are Bio.
Schedules: Open from 18h to 22h30.Closed Thursday