14
70
Jacket potatoes, potatoes «a la
Savoyarde», potatoes in cheese
dip, potato salad… the potato has
been served in all different ways
for 20 years in the Petit Bayonne.
Even in the very heat of summer,
regular visitors come to les Tonneliers
Street to savour a «raclette»
(swiss cheese dish), or a tartiflette.
Without any doubt, at this dining
table you shall enjoy a good meal
for a very small price ! A real
success that should last for another
20 years.
Schedules: Open Tuesday to Saturday