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Owned by the same family for
25 years, l’Agadir offers a proper
North African Cuisine. If you fancy
the famous Moroccan couscous,
the most elaborated and the less
spicy of Africa, you knocked at
the right door. How about trying a
tajine, a chicken pastilla with
almonds and cinnamon… And if
you still feel hungry, inidulge yourself
with the homemade pastries !
Schedules: Closed on Monday noon